Its being called “The Ahiflower Buzz”!
Some of today’s leading bloggers – from health and fitness gurus in the US to vegetarian and vegan foodies in the UK – are supporting the efforts of Emergence client, NCI, to spread the word about Ahiflower.
Ahiflower oil is a pure vegan omega powerhouse with the combined nutritional punch of evening primrose, flaxseed, and fish oils! It’s being called “Your best omega value from a single, sustainable and traceable plant“.
NCI’s Ahiflower has enjoyed 12 great engagements so far, resulting in many ‘giveaways’, plus many new friends and followers for the company on social media.
Check out, for instance, PowerCakes’ review on a 3-month Ahiflower challenge with two of her training clients, Danny and Kyle. You can check out PowerCakes’ take on Ahiflower here!
“Ahiflower® oil,” she writes, ” is a Non-GMO nutritional supplement and food ingredient from a plant with the Latin name Buglossoides arvensis (say that 3x fast!) recorded as far back as 1597 in Gerrard’s Herbal that delivers a unique and unparalleled combination of essential omega 3, 6, 9 fatty acids—essential for health, vitality and wellness”.
“My bottom line,” PowerCakes says: “Ahiflower is a safe, clean tasting, sustainable, vegan, and traceable omega-rich oil– unlike any other source! It’s hella better than flax, and it’s not from fish. If you want to boost your healthy EFAs and not disturb any fish, Ahiflower is the way to go!”
Emergence client, Nature’s Crops International, is a manufacturer of specialty oils for dietary supplements, food and personal care products. Our oils are produced from the highest quality crops, grown by growers who follow strict management protocols for sustainability and identity preservation. NCI ensures the crops produced are grown, processed, packaged, and delivered in a safe, sustainable, traceable, and cost-competitive manner – from soil to oil… naturally. You can follow NCI’s blogs here!